Products
Winding Drive
Artisan Jam and Jelly
Our Marmalades are intense in flavor and range from refreshing, to tangy and bright, and full bodied sweeter styles. 

Blood Orange Marmalade - An excellent marmalade with a complex flavor of tangy and sweet, perfect with toast, a glaze on chicken, or in a vinaigrette dressing.    

Grapefruit & Meyer Lemon Marmalade - The bright taste of the Meyer lemon is paired with pink grapefruit.

Kumquat & Orange Marmalade - Kumquat quarters paired with Cara Cara oranges make this a fantastic choice for breakfast or artisan cheeses.

Meyer Lemon & Kiwi Marmalade - A refreshing marmalade with a taste of spring, serve with a hot English muffin or toast.    

Orange Marmalade - A wonderful marmalade in the English tradition, serve on a hot English muffin with lots of butter.            
     

Marmalade
Savory Jams
Our Habanero Gold and Roasted Garlic & Caramelized Onion were 2011 Connecticut Speciality Food Assoc. award winners for Savory Condiment and a perfect complement to meats, fish, and cheese.
Peach Chipotle - Tree ripened peaches paired with the smoky taste of chipotle peppers makes this jam a perfect choice to pair with cheese, glazing meats or add to your favorite barbeque sauce.
    
Habanero Gold Jelly - A daring combination of heat & sweet, try it as a glaze on chicken or fish, or serve simply over cream cheese with crackers.  

Roasted Garlic & Caramelized Onion Jam - A rich and complex flavor which is excellent as a glaze on beef, pork or chicken.  Try it with you next hamburger with bacon and blue cheese.                                 
   
Gourmet Jams

Classic Fruit Jam
Our Gourmet jams match wines, liquors and spices to fruits for a rich complex flavor.  
Apple Pie - 2011 Connecticut Speciality Food Assoc. 1st place award winner for best Connecticut Grown Product.  All the flavor of old fashion apple pie without the crumbs and made from Connecticut grown apples.

Blackberry - The dark sweet flavor will remind you of summer even if there is snow outside.

Blackberry Peach - Big fat juicy blackberries are mixed with tree ripened peaches for a wonderful summer jam.

Blueberry Cherry - Sweet blueberries are mixed with tart cherries, perfect for spooning into tarts for a quick desert.

Blueberry - A mix of tart and sweet berries make the ultimate blueberry jam.

Blueberry Peach - A blueberry jam with a hit of peach makes this jam one of our favorites.

Cinnamon Plum -  A smooth texture and complex flavor of red, yellow and Italian plums with a hit of cinnamon.

Ginger - An abundance of fresh ginger is combined with apples for a Ginger jam that truly lives up to it's name.

Strawberry - A mix of heritage strawberries make an intense strawberry flavor jam

Strawberry Rhubarb - A wonderful blend of sweet and tart make an ultimate peanut butter & jelly sandwich.

Raspberry - The raspberries we use provide a perfect blend of tartness and sweet raspberry flavor, for one of the best raspberry jams we have ever tasted.

Raspberry Peach - The tart sweetness of our raspberries are paired with the tree ripened flavor of peaches.

Peach - Tree ripened peaches give this jam a just picked flavor.

Black Cherry with Pinot Noir - Wonderful along side duck or as a topping on cheesecake.

Blackberry Chambord - Just blackberries and a hit of chambord, spoon into tart shells for a simple desert.

Crème de Cassis - A rich and slightly tart complex flavor of pinot noir and black currants, serve with a creamy Camembert or brie.

Strawberry Pinot Noir - An adult strawberry jam with a hit of cinnamon and anise,  perfect for Sunday brunch or afternoon high tea.

Strawberry & Champange - An elegant pairing of strawberries and champagne. Try with a scone or as a filling for cakes and tarts.

Honey Apricot - A buttery apricot flavor with tart edge and a hint of local honey.

Passion Fruit, Apple & Rhubarb - The citrus flavor of the passion fruit complements the tartness of the apple and rhubarb which makes this an excellent choice to pair with cheese or use as a glaze on poultry or fish.

Peach with Vanilla - Great over crepes or as a topping on vanilla ice cream.

Pear Eau de Vie - Bartlett pears paired with French pear brandy make the ultimate pear jam perfect for Sunday brunch or afternoon high tea.

Pear Honey & Ginger -  heavenly over vanilla pound cake or simply on buttered toast.

Raspberry Chocolate - A decadent combination of raspberries and dark Belgium chocolate, heat slightly and serve over ice cream, as a filling for pound cake or straight out of the jar.

Gourmet Jellies

Mint Rosemary Chardonnay - Perfect with your lamb dinner.  Just the right amount of mint and not too sweet.



Classic Fruit Jelly
Crabapple - A mix of crabapples make a rosy red jelly which is perfect with toast.

Black Currant - A rich tart jelly perfect with a sharp cheese.

Elderberry Apple - Wild elderberries are mixed with apple for a rich flavor.

Quince - An old fashion flavor which tastes a little like apple and a little like pear with flowery overtones.  Wonderful with a warm English muffin with lots of butter.

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Our Classic Fruit Jellies use pure fruit juices we extract from fresh fruit to create our jellies.  We offer flavors your grandmother might have made.
Our Gourmet jellies use pure fruit juices which we extract from fresh fruit and pair with wine, liqueurs and beer for unique flavors.
Our Classic Fruit jams capture the seasonal flavors of New England at the peak of ripeness and quality which produces a jam with outstanding flavors.